• Home
  • About Me
  • DIY/Crafts
  • Tales From A Sewing Mom

Tales From A Southern Mom

The life and adventures of a Southern California mom, with a Southern Heart!

  • Home
    • About Me!
    • PR/Media Kit
  • Tales and Tips from Mom and Dad
    • Tales From Dad
    • Articles from Mom
  • Food
    • Appetizers
    • Breakfast
    • Dinner Time
    • Desserts
    • Side Dishes
    • 30 Minute Meals
    • Fix It & Forget It
    • Kid-Friendly
  • Pets
  • 2021 Back to School Gift Guide

Bacon Sriracha Potato Salad- a new twist on a potluck favorite

butterflybutterfly

08/07/19 | Food, Giveaways

Spread the love
      Yum  

This weekend I found myself with an invite to a backyard BBQ to celebrate the changing of seasons.  I needed to bring a dish to share, but I hate to bring something humdrum and commonplace, and I may be vain to admit this, but I like my dishes to stand out.  This recipe is a spin on one a friend gave me after I saw her make it for a bbq.  It looked so good!! I made a few adjustments and I think you’ll enjoy this as much as everyone else did.  I took it to the party and the bowl was practically licked clean!!

 

You will need a 3-5lb bag of potatoes (use red if you prefer to leave the skin on, I used peeled Russsets)
 
Bring the water to a boil, add potatoes and let the boil resume.
 
Once it’s back to boiling turn on low and cook for 8-10 minutes so potatoes don’t get too mushy.
 
Drain the potatoes and put in a bowl with a splash of white vinegar (maybe 2-3 tablespoons) and salt.
 
Let set for 30-60 minutes stirring occasionally. 
 
I add the rest to taste:  Mayonnaise (usually about a cup), a splash of buttermilk,  Sriracha Chili sauce (2ish tbsp) A few swipes of mustard. Bacon cooked and crumbled (I used about 5 slices and would use more next time. 
 
Make sure you save some for the top) About a half a bag of green onions. I put some in and then garnish the top.
Sprinkle with Papirika, Salt, Pepper, Garlic powder or minced fresh garlic.
 
PS: I never measure anything lol so it always tastes a little different each time. It’s all about what your taste buds are feeling each time!!
It was delicious!!!
  • Tweet
  • Email

Comments | Be the first!

« 5 Tips For Relocating As A Single Parent
Once Again Organic Amore Almond Spread with Milk Chocolate »
branch with flowers plum

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Check Out Chromebooks for Kids

Are you looking for the best Chromebook for Kids?

Vote For Me!

See More badges  photo ENMNButton_zpsqwrjoaxe.jpg

.

Are you just here for the food? CLICK HERE!

gold bathroom faucets ᐧ

Jeulia Wedding Jewelry 2021

My Pinterventures


Share Crafts - The DIY Dreamer

 

clairejustine

Copyright © 2025 · Tales From A Southern Mom design by Carla

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.