As part of my 3 month personal diet challenge, I needed to find some breakfasts that were healthy, had enough protein to sustain me for a few hours, and were also ready to grab and go on school days. These little omelettes are the perfect solution! Ingredients: 12 eggs (medium to large) Shredded cheese I used Monterey Jack finely diced veggies I used sweet peppers and green onions ...
Egg Cups- The Easiest Single Serve Omelettes You’ll Ever Make

